Recipe for: Parmesan Bread
From: Melissa Thomas
1/2 c. (2 oz.) grated Parmesan cheese
1/2 c. (1 stick) butter or margarine, softened
1/4 tsp. Italian seasoning
1 loaf French or Italian bread, cut in half lengthwise
Mix cheese, butter and seasoning; spread on cut surface of bread.
Place on cookie sheet. Bake at 400 for 8 to 10 minutes or until lightly browned.
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